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Snack5 min

Herb Quark Dip with Veggie Sticks

High-protein dip made from quark – ideal for snacking.

FitScale Editorial Team
Herb Quark Dip with Veggie Sticks

The Herb Quark Dip is the fitness-conscious answer to chips and fatty sauces. Low-fat quark is a true miracle in sports nutrition: it provides valuable casein protein, which is absorbed by the body over a longer period, while being extremely low in calories. Using fresh herbs and garlic, we create a flavor that is absolutely addictive without straining your calorie budget. Combined with crunchy veggie sticks made from carrots, cucumber, and bell pepper, you get a snack that not only supports your protein goals but also provides you with important vitamins and fiber. Perfect for a cozy evening watching TV, as a side dish for grilling, or as a healthy snack during work.

Calories
150
kcal
Protein
20
g
Carbs
12
g
Fat
2
g
Servings:
2

Ingredients

Low-fat quark250g
Chives1 Bund
Garlic clove1
Carrots, cucumber, bell pepperje 1 Stück
Salt, peppernach Geschmack

Instructions

1

Mix quark with chopped chives and pressed garlic.

2

Season with salt and pepper.

3

Cut vegetables into sticks.

4

Serve dip with veggie sticks.

Pro Tips

  • Stir the quark with a splash of sparkling water for extra fluffiness.
  • Let the dip sit for 15 minutes to allow the garlic flavor to develop.
  • Use fresh herbs instead of dried for the best result.
  • Cut the vegetables in advance and store them in water to keep them crunchy.

Variations

  • Spring Onion: Add finely sliced spring onion rings.
  • Curry Style: Mix in 1 tsp of curry powder and some honey.
  • Spicy: Add a splash of Tabasco or chili flakes.

Frequently Asked Questions

Which quark is best?

Low-fat quark has the best protein-to-calorie ratio.

Can I use Skyr?

Yes, Skyr works just as well and is a bit creamier.

#No Cooking#Low Carb#Snack#High Protein